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Second Annual Food & Wine Classic Scheduled in Charleston

Attendees enjoying the Food & Wine Classic in Charleston with chefs and culinary displays

News Summary

The Food & Wine Classic will return to Charleston from November 14-16 for its second annual celebration, featuring renowned chefs, culinary demonstrations, and tastings. The event, supported by major sponsors, aims to highlight local flavors and the city’s vibrant food culture, offering guests the chance to engage in immersive experiences and unique activities. Ticket sales open soon for this gastronomic festival that draws culinary enthusiasts from near and far.

Charleston – The second annual Food & Wine Classic is set to take place in Charleston from November 14-16, 2025. This festival, which has rapidly gained recognition as a premier event celebrating culinary arts and culture, is being hosted by a collaboration of Food & Wine, Travel + Leisure, and Southern Living, with support from Explore Charleston as the present sponsor. Ticket sales for the highly anticipated event will begin on May 15 at 12 p.m. ET.

The first installment of the Food & Wine Classic received accolades, including being named the #1 Best New Festival by USA Today’s 10 Best. This year’s festival promises to deliver an impressive lineup of culinary experiences, featuring cooking demonstrations and wine and cocktail seminars. A selection of renowned culinary figures, such as Maneet Chauhan, Julia Coney, Tyler Florence, and Emeril Lagasse, among others, will lead the celebrations—showcasing a blend of national acclaim and esteemed local talent.

A highlight of the festival will be the Grand Tasting Pavilion, which will serve as the focal point for attendees. This pavilion will provide an immersive experience with hundreds of wine producers, distillers, and chefs presenting their innovative dishes and drinks. Culinary enthusiasts will have the opportunity to indulge in various tastings, gain insights into the culinary process, and interact with the chefs themselves.

One significant attraction within the festival lineup is Southern Living’s Lowcountry Tailgate, which will feature BBQ curated by Hector Garate and an exclusive performance by a special guest at the picturesque Kiawah River. Such events aim to showcase the rich food culture and natural beauty Charleston has to offer while providing guests with memorable experiences.

Travel + Leisure will also play a role in shaping unique experiences at the festival, aimed at highlighting the best dining and shopping opportunities within Charleston. Attendees will have the chance to engage with editor-curated activities, which are expected to draw attention to local flavors and artisan shops.

The festival is also designed to highlight Charleston’s vibrant food scene and its celebrated hospitality. Various sessions will include wine tastings, spirits seminars, and opportunities to connect with both acclaimed national chefs and beloved local cooks. This initiative aims to foster a sense of community while emphasizing the art of cooking and the joy of fine dining.

In addition to the well-known celebrities in the culinary world, the event will also feature notable local chefs including Mike Lata, James London, Carrie Morey, Femi Oyediran, and Miles White, further enriching the festival’s offerings by spotlighting the local talent that contributes to Charleston’s dynamic dining scene.

Beyond the exciting culinary explorations, the Food & Wine Classic will benefit from sponsorships by organizations such as Discover South Carolina, Lexus, SKS, and S.Pellegrino. These partnerships are crucial in presenting an expansive array of activities that cater to diverse interests and preferences among festival-goers.

The second annual Food & Wine Classic in Charleston promises to be a remarkable celebration of flavor, culture, and community spirit. With ticket sales opening soon, the anticipation for this highly regarded event is palpable. Culinary aficionados, locals, and visitors alike are encouraged to secure their tickets for an unmissable gastronomic experience dedicated to showcasing the very best of Charleston’s culinary landscape.