News Summary
Spartanburg-based Eggs Up Grill is opening a new restaurant in James Island as part of an expansion strategy that includes six new locations across multiple states by 2026. This will be the fifth Eggs Up Grill in the Charleston market, enhancing dining options for locals. With a rich history dating back to 1986, the chain has seen significant growth under new ownership, including the recent opening of 22 new restaurants and 80 more in development. The restaurant is set to cater to breakfast and lunch enthusiasts in the area.
James Island – Spartanburg-based Eggs Up Grill is set to expand its presence with the introduction of a new restaurant location in James Island. This move is part of a larger development strategy, as the breakfast-and-lunch chain has signed franchise agreements for six short-order locations across multiple states, all anticipated to open by late 2025 or early 2026.
The James Island restaurant will mark the fifth Eggs Up Grill in the Charleston market, joining existing locations in Ladson, Summerville, and West Ashley. This expansion comes after a prior location in Mount Pleasant was closed in 2021, following nine years of operation.
Eggs Up Grill traces its origins back to 1986 in Rhode Island, though the chain moved its base of operations to South Carolina in 1997. Since then, it has grown significantly, establishing a foothold in the breakfast and lunch dining sector. Currently, the chain operates from 6 a.m. to 2 p.m., catering to early risers and lunchtime patrons alike.
In 2018, the brand transitioned to new ownership when it was sold to WJ Partners, a private equity firm based in Spartanburg. This change has spurred notable growth for the company, as evidenced by the opening of 22 new restaurants in the past year alone. The chain has expanded to 94 locations across nine states, predominantly in the Southeast, and boasts 39 locations in South Carolina. Additionally, approximately 80 more restaurants are currently in various stages of development.
The latest addition to the Eggs Up Grill family opened in Seneca, South Carolina, on June 2, further diversifying the menu of available dining options in the region. CEO Ricky Richardson credits much of the brand’s recent momentum to the involvement of experienced, multi-unit operators who are driving successful business strategies.
As Eggs Up Grill continues to grow, its presence in the Charleston area is expected to strengthen, offering locals and visitors alike additional choices for breakfast and lunch. The brand’s commitment to quality and customer service has resonated with patrons, which is evident through its rapid expansion and positive reception. With the upcoming restaurant in James Island, the community can anticipate another vibrant spot for enjoying beloved breakfast staples.
Overall, the future looks bright for Eggs Up Grill as it seeks to enhance its presence across several states while maintaining its roots in the South Carolina dining scene.
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