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Charleston Celebrates Fifth Annual Bourbon & Bounty Supper

A table set for the Bourbon & Bounty supper in Charleston, featuring Southern dishes and drinks.

Charleston, South Carolina, October 10, 2025

News Summary

The fifth annual Bourbon & Bounty, an intimate Southern supper, took place in Charleston, featuring celebrated chefs and a culinary celebration inspired by land, sea, and sky. Guests enjoyed a vibrant cocktail hour, a multicourse meal, and tastings of cocktails and bourbon, while celebrating Southern culinary traditions. Notable chefs included Thomas Billie, Eric Cook, and Orlando Pagán, showcasing their culinary talents in a festive atmosphere.

Charleston Hosts Fifth Annual Bourbon & Bounty Supper Featuring Acclaimed Southern Chefs

The fifth annual Bourbon & Bounty, an intimate Southern supper, will take place in Charleston, South Carolina, presented by Blade and Bow Kentucky Straight Bourbon Whiskey. The event is set to invite Friends of Garden & Gun (G&G) for a culinary celebration that draws inspiration from land, sea, and sky. Scheduled to occur at 21 Magazine, guests can expect a vibrant cocktail hour followed by a multicourse meal highlighting Southern culinary traditions.

Attendees will be treated to dishes prepared by three celebrated Southern chefs: Chef Thomas Billie of Belly of The Beast in Spring, Texas; Chef Eric Cook of Gris Gris and Saint John in New Orleans, Louisiana; and Chef Orlando Pagán of Wild Common in Charleston, South Carolina. The supper will be paired with Blade and Bow cocktails, live music, and wine selections, culminating in a tasting of Blade and Bow’s limited-release 22-year-old bourbon.

Featured Chefs and Their Contributions

Chef Eric Cook, an Executive Chef and Owner of the award-winning restaurants Gris Gris and Saint John, is a Marine Corps combat veteran known for his appearances on food shows like Top Chef New Orleans and Beat Bobby Flay. His debut cookbook, “Modern Creole,” features approachable Southern, Cajun, and Creole recipes. Furthermore, Cook founded the First to Fight Foundation to provide support for veterans and their families.

Chef Orlando Pagán, a Puerto Rico native and Johnson & Wales graduate, has refined his skills in Michelin-starred kitchens, including those in San Francisco and alongside Chef Sean Brock at McCrady’s Tavern. As the leader of the culinary program at Wild Common, Pagán’s work earned him a nomination as a 2022 James Beard Semi-Finalist.

Chef Thomas Billie combines his Mexican American heritage with global culinary techniques. He was honored as Best Chef: Texas by the James Beard Foundation in 2025. Billie established Belly of the Beast in 2018 after serving as Executive Sous Chef at Otium in Los Angeles, where he created innovative dishes that reflect both tradition and innovation.

Significance of the Event

This year’s Bourbon & Bounty emphasizes a feast derived from land, sea, and sky, showcasing the rich and diverse culinary traditions of the South. Other celebratory events organized by G&G include festivities centered around Texas traditions with bourbon, a wild harvest feast, and a curated makers market featuring cocktails by Penelope Bourbon.

Garden & Gun magazine continues to promote Southern culture and culinary experiences through events like the Bourbon & Bounty supper, creating spaces for food enthusiasts to celebrate the uniqueness of Southern flavors and hospitality.

Frequently Asked Questions

What is the Bourbon & Bounty event?

The fifth annual Bourbon & Bounty is an intimate Southern supper presented by Blade and Bow Kentucky Straight Bourbon Whiskey, inviting Friends of G&G to gather for a culinary celebration inspired by land, sea, and sky.

Where will the event take place?

The event will take place at 21 Magazine in Charleston, South Carolina.

Who are the featured chefs for the supper?

The meal will be prepared by Chef Thomas Billie of Belly of The Beast in Spring, Texas; Chef Eric Cook of Gris Gris and Saint John in New Orleans; and Chef Orlando Pagán of Wild Common in Charleston.

What additional experiences will attendees enjoy during the event?

Guests can look forward to a lively cocktail hour, a multicourse meal, Blade and Bow cocktails, live music, wine pairings, and a tasting of Blade and Bow’s limited-release 22-year-old bourbon.

Key Event Features

Feature Description
Event Name Bourbon & Bounty
Location 21 Magazine, Charleston, South Carolina
Chef Highlights Thomas Billie, Eric Cook, Orlando Pagán
Date Fifth Annual Event
Tastings Included Blade and Bow cocktails, live music, wine pairings, tasting of a 22-year-old bourbon

Deeper Dive: News & Info About This Topic

HERE Resources

Additional Resources

Charleston Celebrates Fifth Annual Bourbon & Bounty Supper

STAFF HERE CHARLESTON
Author: STAFF HERE CHARLESTON

The CHARLESTON STAFF WRITER represents the experienced team at HEREcharleston.com, your go-to source for actionable local news and information in Charleston, Charleston County, and beyond. Specializing in "news you can use," we cover essential topics like product reviews for personal and business needs, local business directories, politics, real estate trends, neighborhood insights, and state news affecting the area—with deep expertise drawn from years of dedicated reporting and strong community input, including local press releases and business updates. We deliver top reporting on high-value events such as the Spoleto Festival USA, Charleston Wine + Food Festival, and the MOJA Festival. Our coverage extends to key organizations like the Charleston Metro Chamber of Commerce and the Charleston Museum, plus leading businesses in tourism and maritime industries that power the local economy such as South Carolina Ports Authority and the Charleston Visitor Center. As part of the broader HERE network, including HEREaiken.com, HEREbeaufort.com, HEREchapin.com, HEREcharleston.com, HEREclinton.com, HEREcolumbia.com, HEREgeorgetown.com, HEREgreenwood.com, HEREgreenville.com, HEREhiltonhead.com, HEREirmo.com, HEREmyrtlebeach.com, HEREnewberry.com, HERErockhill.com, HEREspartanburg.com, HEREaustin.com, HEREcollegestation.com, HEREdallas.com, HEREhouston.com, and HEREsanantonio.com, we provide comprehensive, credible insights into South Carolina's dynamic landscape.

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